De Mangerie
Chef Kristof Deprez of De Mangerie gives a timely subtle wink to the Far East without neglecting the Belgian classics. Classics that you will also receive in a new jacket. The sum of everything nice is a different and innovative mix of the best that the world has to offer. Some recipes are also available in meat- or fish-free versions. All that fancy cooking can easily be admired in the open kitchen from the warm, pleasant restaurant.
Time information
vanaf 07-11-2016Monday | closed |
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Tuesday | 11:00 - 12:30 h / 18:00 - 20:30 h |
Wednesday | 11:00 - 12:30 h / 18:00 - 20:30 h |
Thursday | 11:00 - 12:30 h / 18:00 - 20:30 h |
Friday | 11:00 - 12:30 h / 18:00 - 20:30 h |
Saturday | 11:00 - 12:30 h / 18:00 - 20:30 h |
Sunday | closed |
Price information
Richtprijzenmenu (excl. drank) | € 39.00 - € 59.00 |
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dagschotel (excl. drank) | € 15.00 - € 30.00 |