Award-winning restaurants
Bruges is not just one of Europe’s gastronomic centres, two reputed colleges – Spermalie and Ter Groene Poorte – train culinary talent who do well internationally. The city puts itself on the map with an impressive list of top restaurants. No fewer than 32 Bruges chefs are recommended by Michelin, GaultMillau and Bibgourmand.
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Bruges is called the epicentre of the world’s gastronomy for good reason.
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today: 12:00 - 15:00 / 18:30 - 00:00Quatre Mains has been hugely popular with locals for many years thanks to Leen’s cheerful front-of-house service and the exquisite dishes which her husband, Olivier, prepares in the kitchen - his tuna tartar is renowned.
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today: 11:00 - 12:30 / 18:00 - 20:30Chef Kristof Deprez of De Mangerie gives a timely subtle wink to the Far East without neglecting the Belgian classics. -
today: 12:00 - 21:00An open kitchen, inspired dishes which look like little works-of-art, affordable wines and friendly, informal service.
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today: 12:00 - 13:30 / 19:00 - 21:00Right in the heart of Bruges, chef Patrick Devos owns an impressively historic patch. -
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today: 12:00 - 13:45Franco Belge is located on one of the liveliest streets in Bruges and has been able to attract fans of gastro food from near and far from its very start.
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today: 12:00 - 16:00Would you give up a Michelin star to move to other premises and write a new and unique story?
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today: 12:00 - 13:30 / 18:30 - 21:30Jan Supply has worked in many Michelin-starred kitchens and is now doing his own thing at Goesepitte 43.
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