In the middle of the city, the Lange Bakker is imperceptibly doing what he does best: baking traditional biscuits, sponge cakes and other cakes. His range includes lemon meringue, flan-brésilienne, mini-éclairs, mini-javanais and mini-misérables, profiteroles, chocolate-dipped ‘goat’s legs’, marshmallows, ginger snaps and Florentine biscuits. All this gorgeousness collected in one place. Enter at your own peril!
Time informationvanaf 01-01-2018
|Friday||14:00 - 17:00 h|
|Saturday||14:00 - 17:00 h|
|Sunday||10:00 - 12:00 h / 14:00 - 17:00 h|